BREWERS GOLD

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First produced in 1919. One of the first varieties developed by Professor Ernest Stanley Salmon of Wye College, England.

Aroma Profile: Red Fruit & Berries

Specific aromas: Blackcurrant, spicy

Alpha: 8,5%

Origin: England

We always have the most recent harvest year in stock.

Quantity:

First produced in 1919. One of the first varieties developed by Professor Ernest Stanley Salmon of Wye College, England.

Aroma Profile: Red Fruit & Berries

Specific aromas: Blackcurrant, spicy

Alpha: 8,5%

Origin: England

We always have the most recent harvest year in stock.

First produced in 1919. One of the first varieties developed by Professor Ernest Stanley Salmon of Wye College, England.

Aroma Profile: Red Fruit & Berries

Specific aromas: Blackcurrant, spicy

Alpha: 8,5%

Origin: England

We always have the most recent harvest year in stock.

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Minimum order quantity per variety of hop: 5kg